La Table de Stéphane

Le Cap d'Agde Méditerranée

Copyright: Restaurant la Table de Stéphane
DESTINATIONS france capdagde Dining La Table de Stéphane

La Table de Stéphane

The restaurant is located in the “7 fonts” business park, a 5-minute car journey from Cap d’Agde. Quoted in a number of guides including MICHELIN, GAULT & MILLAU, GUIDE HUBERT and PETIT FUTÉ... this restaurant serves dishes made from fresh ingredients, the majority of which are locally sourced. The focus is on fish and seafood but there is also a selection of meat, poultry and offal dishes, including kidneys, sweetbreads and squab, to name just a few. Seasonal menus are frequently suggested, on the theme of spring, or with truffles or blue lobster in summer... From Tuesday to Friday, simpler BISTRO-style dishes are available at lunchtime, so that you can eat in under an hour. In summer, the beautiful shady patio at the restaurant entrance makes you forget the external appearance. Last but not least, because this restaurant is outside the town centre, you’ll have no trouble parking.

Dining

Nestling between the sea and hills, Cap d’Agde and the Val d’Hérault invite you to enjoy some great culinary outings. In the shade of olive groves in charming villages and famous vineyards, gourmets will get to discover the "Wine Growers' and Fishermen's Route", where, in cool cellars, they'll be given the opportunity to taste some excellent vintage wines, the characteristics of which have been forged by the combined qualities of their vines, soils and the Mediterranean climate. Then, in shellfish farms in the Thau basin, they'll be able to taste the sea while enjoying oysters, mussels, clams, razor clams and “violets” fished that very morning. All the pleasures of the Mediterranean Sea on a plate!